Sautéed Brussels Sprouts Brussels sprouts get a bad wrap. They sound like something from childhood I used to run from because they tasted like green monsters—don’t judge—when instead they’re boiled to perfection and sautéed in garlicky butter. I finish mine with a glaze… Read More HolidayMelissa ChildressNovember 25, 2020Brussels Sprouts, Greens, SauteédComment
